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Click for Dinner menu
Click for Lunch menu
Click for Specials
Click for Appetizers/Soups/Salads/Beverage/Dessert
SPECIALS-JAN
| Dinner Special |
Price |
Lunch Special |
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SHRIMP PARMESAN TOPPED FILET-
5OZ FILET WITH A GARLIC PARMESAN SHRIMP TOPPING
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$18.95 |
SCALLIPINI ALA MARSALA-
TENDERIZED BEEF SAUTEED WITH MUSHROOMS, SCALLIONS AND MARSALA WINE. SERVED WITH RICE
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$9.95 |
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CAPELLINI WITH PRAWNS AND CREAMY TOMATO SAUCE-
PRAWNS SAUTEED WITH GARLIC, OREGENO, SWEET VERMOUTH, DICED TOMATOES, CREAM AND LEMON JUICE, OVER ANGLE HAIR PASTA
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$18.95 |
SOUTHWESTERN TURKEY SANDWICH-
SMOKED TURKEY BREAST, ROASTED POBLANO PEPPERS WITH A CHIPOLTE AOLI SERVED ON A SOURDOUGH ROLL.
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$9.95 |
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BOURBON BACON SCALLOPS-
LARGE SCALLOPS, WRAPPED WITH BACON IN BOURON MAPLE SYRUP MARINADE
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$19.95 |
BBQ BRISKET SANDWICH-
BBQ BEEF BRISKET TOPPED WITH BBQ SAUCE AND SERVED ON A FRENCH ROLL.
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$9.95 |
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CHICKEN PICATTA-
CHICKEN BREAST SAUTEED WITH WHITE WINE, CAPERS, GREEN ONIONS, MUSHROOMS AND LEMON.
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$17.95 |
LP SPECIAL WITH SEXY FRIES-
GROUND SIRLOIN, GREEN ONIONS, SMOTHERED WITH SAUTEED MUSHROOMS, SERVED WITH FRIED POTOTES WITH GREEN ONIONS.
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$8.95 |
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All You Can Eat Spaghetti
served with salad and garlic bread. Every Wednesday night.
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$8.95 |
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Bread
| Garlic Bread |
$4.95 |
Half Garlic |
$3.50 |
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| Half Louis-fresh ground garlic |
$4.50 |
Louie Bread-fresh ground garlic |
$5.95 |
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| Butter Toast |
$3.95 |
Half Butter Toast |
$2.50 |
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| Half Louie and Half Garlic |
$5.95 |
Blue Louie- melted crumble blue cheese |
$7.95 |
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| Half Blue Louie |
$6.50 |
Half Blue Louie/Half Louie |
$7.95 |
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Salads
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Small Green Salad
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$3.95
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Large Green Salad
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$4.95
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Bay Shrimp Salad
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$12.25
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Wedge Salad-iceburg with blue cheese
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$7.95
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Cowboy Wedge Salad-Steak
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$12.95
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Chicken, Cranberry and Almond Salad
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$12.95
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Beverages
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Soft Drinks
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$2.50
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Shirley Temple
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$3.00
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Roy Rogers
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$3.00
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Astronaut
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$3.00
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Coffee
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$2.50
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Tea
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$2.50
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Milk
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$2.50
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San Pellegrino
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$2.50
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Full Service Bar Wine List Avaliable
Dessert
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Ice Cream
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$4.25
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Chocolate Sundae
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$6.25
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Bread Pudding
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$7.50
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Creme Brulee
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$7.50
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Berry Cobbler
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$7.95
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Mud Pie
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$7.50
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Ala Mode
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$1.00
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Cheese Cake
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$7.95
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Dinner
Entrees include: Antipasto, soup or green salad & sourdough French bread. Side choice of vegetable, pasta, rice, ranch beans, baked or smashed garlic cheddar red skin potatoes.
(pastas do not include a side choice).
Charcoal Broiler
| Cairo's Slowly Roasted Prime Rib- served FRI, SAT and SUN, and Holidays |
$26.95 |
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| Blue Italian Medallions of Filet- two five ounce bacon wrapped beef filets, char broiled, topped with sauteed mushrooms, in a creamy blue cheese marsala wine sauce |
$19.95 |
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| Surf and Turf- 5oz. bacon wrapped petite beef filet and five prawns or scampi |
$21.95 |
| Rib Eye-12 oz. with miso butter and grilled onions |
$25.95 |
New York Steak - 12 oz. juicy New York TOPPED WITH A TRUFFLE COMPOUND BUTTER
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$24.95 |
Filet Mignon- 10 oz bacon wrapped Filet Mignon
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$27.95 |
| SLOW ROASTED LAMB SHANKS- WITH BEEF CONSOMME, CARROTS, ONIONS, GARLIC AND HERBS IN A RED WINE SAUCE. |
$20.95 |
House Specialty Sandwiches
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| Tri-Tip Sandwich- marinated, char-broiled served on a toasted sourdough roll with garlic butter |
$14.25 |
| Cario's Famous Steak Sandwich-8 oz top sirloin served open or closed faced with garlic bread |
$15.95 |
| Prime Rib Sandwich- slowly roasted prime rib, sliced and served on a toasted sweet french roll with provolone, spinach, caramelized onions and sides of horseradish and au jus. |
$15.95 |
| Chicken Club on Focaccia- grilled breast of chicken, with bacon, provolone cheese, lettuce, and tomato. Served on toasted focaccia bread with chipolte mayonnaise. |
$12.95 |
| GROUND SIRLOIN SANDWICH- 8OZ FRESH GROUND SIRLOIN CHAR BROILED, SERVED ON A TOASTED SOURDOUGH ROLL WITH GARLIC BUTTER |
$13.95 |
Chicken
| Chicken Parmesan- chicken breast lightly breaded, homemade meat sauce, topped with melted cheese |
$17.25 |
| Chicken Marsala- with bacon, onions, marsala wine, heavy cream, mushrooms and parsley |
$17.95 |
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Italian Specialties
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| Chicken Livers Sauteed with Mushrooms- livers sauteed, marsala wine, green onions |
$16.25 |
| Sweetbreads Sauteed with Mushrooms- beef glands, sauteed, marsala wine, green onions, mushrooms |
$16.95 |
| Veal Scallopini Ala Marsala- tenderized veal cutlets of beef sauteed, marsala wine, green onions, mushrooms. |
$18.95 |
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SEA FOODS
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Calamari Steak- lightly floured pan fried or sauteed in white wine and olive oil.
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$18.95
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Scampi- prawns sauteed with butter, white wine, garlic, green onions lemon and parsley.
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$18.75
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| BLACKENED SALMON- BLEND OF CAJUN SPICES, PAN FRIED, SERVED WITH A LEMON GARLIC AIOLI. |
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$20.95 |
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PASTAS
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"Up To"- antipasto, salad and soup, with a side of , spaghetti, half & half, or raviolis.
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$10.95
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With fettuccine
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$11.95
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Spaghetti
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$13.95
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Ravioli
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$14.95
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Half Spaghetti & Half Ravioli
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$14.95
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Meatballs-with above entrees
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$ 4.50
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Lasagna- ground sirloin, onion, garlic, ricotta and mozzarella cheese, marinara sauce
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$17.50
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Fettuccine- served in a alfredo cream sauce
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Chicken Fettuccine- grilled chicken breast in a adfredo cream sauce
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$17.95
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| Steamed Clams-with Spicy Italian sausage over linguine.bell pepper, fennel, white wine, oregano. |
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$18.95
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| CAJUN HOUSE PRAWN AND ANDOUILLE LINGUINE-PRAWN AND ANDOUILLE SAUSAGE SAUTEED WITH GARLIC, BASIL, TOMATO, GREEN BELL PEPPER, ONION, CELERY, CREAM, BEER, CAJUN SEASONING, TOSSED WITH LINGUINE PASTA. |
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$18.75
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SMALLER PORTION FOR SMALLER APPETITE
includes soup or salad, sour dough french bread, and your choice of side
UP TO-Spaghetti-RAVIOI'S OR HALF OF EACH, WITH SOUP AND SALAD AND ANTIPASTA.
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$10.95 |
| FETTUCCINE with above entree |
$11.95 |
MEATBALL WITH ABOVE
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$2.50
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| Chicken Marsala |
$12.95 |
| The Petite petite Filet- 5oz Bacon wrapped Beef Filet |
$13.95 |
| Blue Italian Medallion Petite Filet- topped with mushrooms, green onions in a creamy blue chesse marsala wine sauce. |
$14.50 |
ALASKAN SALMON FILET- 4OZ GRILLED SEASONED SALMON FILET
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$12.95 |
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CHILDREN'S MEALS- TWELVE AND YOUNGER
SERVED WITH A CHOICE OF SOUP OR GREEN SALAD
| CHICKEN STRIPS WITH FRIES |
$6.95 |
PETITE FILET-5 OZ BACAN WRAPPED WITH FRIES |
$11.95 |
| CAIRO CHEESE BURGER WITH FRIES |
$6.50 |
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| CORN DOG WITH FRIES |
$5.95 |
SPAGHETTI OR RAVIOI OR HALF AND HALF |
$6.50 |
| CHEESE PIZZA |
$6.95 |
PEPPERONI PIZZA |
$6.95 |
Appetizers/Soup/Salad/Beverage/Dessert
Appetizers
| Potato Skins- chedder cheese, green onion and bacon |
$8.95 |
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Calamari Rings OR CAIRO'S CLASSIC ONION RINGS
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$8.95
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Kettle Chips-
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$5.95
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| Bruschetta OR Cheese Sticks |
$7.95 |
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Spinage Artichoke Dip
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$7.95
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Tequilla Lime Chicken Wings OR GARLIC BULB AND BRIE CHEESE
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$8.95
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Steamed Clams
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$9.95
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Deep Fried Ravioli
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$6.95
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CRAB CAKES
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$12.95
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Choose your own Sampler Platter- Any Three-
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$11.95
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Grilled Prawn Skewers |
$7.95 |
Soups
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Cup of Soup- Minestrone or Soup of the Day
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$3.75
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Bowl of Soup
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$4.75
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Cup of Chowder Friday only
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$4.50
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Bowl of Chowder-
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$6.50
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Lunch Menu
Click here for Dinner Menu
Lunch Salads
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Shrimp-bay shrimp, egg, lemon
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$10.25
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Wedge Salad-
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$6.95
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| Cowboy Wedge-steak |
$10.95
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Chicken, Cranberry & Almond-
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$10.95
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Lunch Entrees
Served with soup or green salad and sourdough french bread.
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Spaghetti -served with our sixty year old meat sauce recipe
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$8.95
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Ravioli -served with our sixty year old meat sauce recipe
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$9.95
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Half-Spaghetti & Half-Ravioli -served with our sixty year old meat sauce recipe
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$9.95
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Meatball -with above entrees
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$2.50
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| ALASKAN SALMAN FILET-4 OZ GRILLED SEASONED SALMON FILET |
$12.95
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| CAJUN HOUSE PRAWNS AND ANDOUILLE LINGUINE- PRAWNS WITH ANDOUILLE SAUSAGE SAUTEED IN GARLIC, BASIL, TOMATO, GREEN BELL PEPPER, ONION, CELERY, CREAM, BEER, CAJAN SEASONING. |
$10.95
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Calamari Steak -lightly floured and Pan fried, or Sauteed
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$11.50
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Hot Pastrami French Dip- sauteed onions, swiss cheese, and spicy mustard on toasted sourdough with a dry sherry beef broth au jus.
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$10.50
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Lunch Sandwiches
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Our Famous Steak Sandwich -8oz sirloin steak, char broiled, open or closed faced. served with garlic bread
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$12.50
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Cairo Dip -thinly sliced roast beef, sauteed mushrooms, and swiss cheese, served on a toasted french roll with au jus
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$10.50
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Tri-Tip Sandwich -marinated, grilled served on toasted garlic roll
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$10.95
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Prime Rib Sandwich- slow roasted prime rib sliced and served on a toasted sweet french roll.
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$12.95
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| Cairo's BLT-bacon, lettuce, tomato, and avocado, with chipotle mayonnaise on sourdough bread. |
$9.95
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| Chicken Club on Focaccia- grilled breast of chicken with lemon, provolone cheese, lettuce, and tomato. with chipoltle mayonnaise. |
$10.50
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Bacon Cheeseburger
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$9.50
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Split plate fee $3.00 Corkage fee $10.00
Parties of 8 or more a 18% gratuity is included
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